Menus
- THANKSGIVING MENU $65 PER PERSON
- Cocktails
- Wine List
- Prix Fixe Lunch
- Early Dinner
- Main Menu
- Dessert
- Bar Bites and Happy Hour
Appetizers
Choice of
Butternut Squash Cream Soup
Tudor Thanksgiving Salad
Romaine, beets, tomatoes, cucumbers, onions, red wine vinaigrette
Crab Cake
Main Course
Choice of
Roasted Turkey
Homemade stuffing, gravy, cranberry sauce served with Brussel sprouts & sweet potato puree
Grilled Salmon
Served with chef's vegetables
Chicken Marsala
Mushrooms, Marsala wine sauce
8oz Filet Mignon
Served with Brussels sprouts and mashed potatoes
Dessert
Pecan pie
Kids plate $15.95
*Kids under 10y
Turkey with mac & cheese
Cocktails
All cocktails $16
SAKETINI
Itami sake, Grey Goose, cucumber puree
SPIKED HOT CHOCOLATE
Hot chocolate, bullet bourbon
SPICY MARGARITA
Because we know you like it hot!
Tequila, jalapeño, triple sec, lime juice, simple syrup
SKINNY MARGARITA
Tequila, lime juice
CUCUMBER MARTINI
Gin, cucumber, lime juice, Saint Germaine liquor
HOT PASSION
Bacardi rum, passion fruit puree, jalapeño, lime juice
TANGERINE COSMO
Orange Grey Goose, triple sec, orange juice,
lime juice, cranberry juice
TEA TIME
Basil Hayden's bourbon, chamomile tea, cinnamon, lemon juice
SAKE PASSION
Sake, vodka, passion fruit puree, orange liquor, lime
HOT SAKE
Wine List
Champagne and Sparkling Wines by The Glass
-
Prosseco, Il Pallazo (Italy)
$15.00
-
Champagne Brut, Lete Vautrain (France)
$17.00
-
Moscato Sweet, Cuvee Adriana
$13.00
-
Moscato Rose, Bartenura
$13.00
Champagne and Sparkling Wines by The Bottle
-
Cristal Luis Roderer
$485.00
-
Piper Heidsieck Brut
$75.00
-
Perrier Jouet Blason Rose
$200.00
-
Veuve Clicquot Brut 375ml
$75.00
-
Perrier Jouet, Belle Epouqe Rose
$650.00
-
Perrier Jouet, Belle Epouqe Blan De Blancs
$500.00
White Wines by The Bottle
-
World
-
Blue Billed Duck "18 (France)
$50.00
-
Roero Arneis Prunotto '19 (Italy)
$40.00
-
Chardonay, Chass. Montrachet 1'er Cru, Bruno Colin '09 (France)
$135.00
-
Ribolla Gialla St.Helena '17 (Italy)
$55.00
-
Bianco Antinori Villa Toscana '18 (Italy)
$40.00
-
Bordeaux Petite Sirene '17 (France)
$55.00
-
USA
-
Pinot Grigio Barone Fini '19 (Italy)
$50.00
-
Chardonnay, Longwood '16 (Napa Valley)
$140.00
-
Chardonnay, Kistler '08 (Sonoma Coast)
$120.00
-
Chardonnay, La Crema '18 (Sonoma Coast)
$50.00
Red Wines by The Bottle
-
World
-
Roso di Montalcino, Donatella '16 (Italy)
$60.00
-
Brunello Di Montalcino, Carpineto '12 (Italy)
$145.00
-
Brunello Di Montalcino, Sant’Arturo '12 (Italy)
$140.00
-
Brunello di Montalcino, D.Cinelli '14
$120.00
-
Pinot Noir, Touraine, Val de Loire '18 (France)
$60.00
-
Pinot Noir, Ombu '18 (France)
$60.00
-
Cab.Sauvignon, Familia Los Agueros '18 (Argentina)
$65.00
-
Cab.Sauvignon, Collection F.Los Augueros '18 (Argentina)
$90.00
-
Malbec, Blancat, Mendoza '17 (Argentina)
$60.00
-
Minervois, Lo Paire La Croix '14
$70.00
-
Minervois, Cuvee Michel, La Croix '14 (France)
$50.00
-
Minervoix, Lo Maintage, La Croix '13 (France)
$60.00
-
Burgundy, Pommard, Eric Boussey '14 (France)
$180.00
-
Burgundy, Ronciere, Dom. J.Grivot '08 (France)
$195.00
-
Shiraz, Two Hands '14 (Australia)
$180.00
-
Amarone D.Valpolicella S.Arturo '14 (Italy)
$140.00
-
Super-Tuscan, Le Difese '15 (Italy)
$180.00
-
Super-Tuscan, Moraia (Italy)
$155.00
-
Cabernet Sauvignon, Decoy '18 (Napa Valley)
$65.00
-
Solaia, Marchesi Antinori '17 (Italy)
$600.00
-
Cabernet Sauvignon, Josh '17 (Napa Valley)
$60.00
-
Cabernet Sauvignon, Stags Leap Fay '13 (Napa Valley)
$330.00
-
USA
-
Cabernet Sauvignon, Caymus '19 (Napa Valley)
$170.00
-
Cabernet Sauvignon, Stags Leap Artemis '17 (Napa Valley)
$120.00
-
Cabernet Sauvignon, Stags Leap '17 (Napa Valley)
$90.00
-
Cabernet Sauvignon, Caymus Spec. Selection '16 (Napa Valey)
$400.00
-
Cabernet Sauvignon, Quintessa '14 (Napa Valley)
$490.00
-
Cabernet Sauvignon, Faust '18 (Napa Valley)
$140.00
-
Cabernet Sauvignon, Longwood '16 (Napa Valley)
$365.00
-
Cabernet Sauvignon, Joseph Carr '17 (Napa Valley)
$70.00
-
Cabernet Sauvignon, Matthew Joseph '18 (Napa Valley)
$60.00
-
Cabernet Sauvignon, Jordan '16 (Alexander Valley)
$140.00
-
Cab. Sauvignon, F.Coppolla Director's Cut "17 (Alexander Valley)
$65.00
-
Cabernet Sauvignon, Silk Oak '16 (Lodi)
$50.00
-
Cabernet Sauvignon, Chateau Ste Michelle '17 (Columbia Valley)
$60.00
-
Cabernet sauvignon, Merf '18 (Columbia Valley)
$50.00
-
Pinot Noir, Browne '17 (Villemonte Valley)
$60.00
-
Pinot Noir, Belle Glose '18 (Santa Maria Valley)
$120.00
-
Pinot Noir, Kosta Browne '14 (Russian River)
$280.00
-
Merlot, Skyfall '17 (Columbia Valley)
$50.00
-
Merlot, Paso Creek '15 (Paso Robles)
$55.00
-
Merlot, One Leaf '18 (Sonoma Valley)
$60.00
Blends
-
World
-
Rosso Bastardo, Bin 26 '16 (Italy)
Merlot, ref. pend. Rosso, cabernet sauvignon
$48.00
-
Pauillac, La Fleur '13 (France)
Merlot, cabernet sauvignon, cabernet franc
$70.00
-
Haut-Medoc, M Seduction '15 (France)
Merlot, cabernet sauvignon
$75.00
-
BLENDS / USA
-
Joseph Phelps, Insignia '14
Cabernet sauvignon, verdot, cabernet franc
$600.00
Prix Fixe - Lunch Menu
-
Served from 12-3 pm
$45.95
Choose one of each
Appetizers
-
Beet Salad
Honey, walnuts, goat cheese & spinach
-
Iceberg Wedge
With lardons & blue cheese
-
Caprese Salad
Fresh mozzarella & tomatoes, Italian dressing
-
Caesar Salad
Classic Caesar dressing
-
Crab Cake
Served with tartar sauce
Entrees
-
Chicken Paillard
Mixed greens, onions
-
Caesar Salad
Grilled chicken or grilled shrimp
-
Grilled Salmon
Served with chef's vegetables
For more selections, please ask for our dinner menu
Prix Fixe - Early Dinner
-
Served from 3-5 pm
$55.95
Choose one of each
Appetizers
-
French Onion Soup
-
Iceberg Wedge
With lardons & blue cheese
-
Caesar Salad
Classic Caesar dressing
-
Mixed Green Salad
Italian vinaigrette
-
Crab Cake
Served with tartar sauce
Entrees
-
Grilled Salmon
Served with chef's vegetables
-
Chicken Marsala
Mushrooms & Marsala wine sauce
-
8oz Petite Filet Mignon
Served with chef’s vegetables
-
Vegetable Lasagna
From the Sea
-
Seafood Platter
MP
-
Fresh Oysters
The half shell
$21.95
-
Little Neck Clams
On the half shell
$16.95
-
Shrimp Cocktail
$23.95
-
Lump Crabmeat Cocktail
$23.95
-
Lobster cocktail
$25.95
Appetizers
-
Sizzling Canadian Bacon
Extra thick, steak sauce
$11.95
-
Steak Tartare
Mustard, lemon, extra virgin olive oil
$24.95
-
Baked Clams
Butter, lemon, seasoned bread crumbs
$17.95
-
Crab Cake
Served with tartar sauce
$25.95
-
Salmon Tartare
Lemon, shallots, capers
$21.95
-
Fried Calamari
Served with our house marinara sauce
$19.95
Salads
-
Mixed Greens Salad
Italian vinaigrette
$13.95
-
Iceberg Wedge
With lardons & blue cheese
$16.95
-
Caesar Salad
Classic Caesar dressing
$15.95
-
Beet Salad
Honey, walnuts, goat cheese & spinach
$15.95
-
Sliced Tomatoes & Onions
Italian dressing
$14.95
-
Caprese Salad
Fresh mozzarella & tomatoes, Italian dressing
$17.95
Soup
-
French Onion Soup
$14.95
-
Lobster Bisque
$16.95
-
Soup of the Day
$14.95
Prime Steaks & Chops
U.S.D.A. Prime, dry aged in our own aging box-
Filet Mignon
12oz
$56.95
-
Prime Ny Sirloin Steak
22oz
$55.95
-
Rib Eye Steak
25oz
$62.95
-
Porterhouse
45oz for two or more
$115.95
-
Serious NY Veal Chop
$56.95
-
Frenched Rib Lamb Chop
$50.95
Sauces & Butter
Chef A’s signature Barolo wine cherry peppers & onions truffle butterBurgers
Served with lettuce, red onions, and french fries-
The NJ Burkett Burger
Gruyere cheese, tomato, onions, lettuce, French fries
$25.95
-
Cheese Burger
American, cheddar, provolone, blue cheese
$26.95
-
Chili Burger
House chili with roasted peppers
$24.95
Chicken
-
Chicken Parmigiana
Tomato sauce, fresh mozzarella
$37.95
-
Chicken Marsala
Marsala wine sauce, field mushrooms
$35.95
-
Chicken Milanese
Breaded with seasoning, house sauce
$35.95
Fish
-
Fresh Dover Sole
MP
-
Grilled Salmon
$37.95
-
Coconut Shrimp
$37.95
-
Brook Trout
$32.95
Pasta & Risotto
-
Lobster Risotto
Infused with lobster stock, parmesan
$39.95
-
Penne Bolognese
Slow-simmered beef tomato sauce
$26.95
-
Linguini Clam Sauce
Homemade white wine clam sauce
$29.95
-
Vegetable Lasagna
Béchamel sauce, seasonal vegetables
$27.95
Vegetables
-
Asparagus
Sautéed or steamed
$16.95
-
Broccoli
Sautéed or steamed
$14.95
-
Mushrooms
Sautéed
$14.95
-
Truffle Creamed Corn
Yellow corn, truffle sauce
$13.95
Classic Sides
-
Mac & Cheese
Cheddar, parmesan, seasoned bread crumbs
$15.95
-
Creamed Spinach
$14.95
-
Jumbo Baked Potato
Sour cream & butter
$13.95
-
Onion Rings
$13.95
Potatoes
-
Steak Fries
With truffle oil
$15.95
-
Home Fries
Onions & peppers
$13.95
-
Mashed Potatoes
Butter
$13.95
Join us
For happy hour at the bar
5-6:30pm and 9-11 pm
We are at your service for private events
Desserts
$13.95-
Belgium Chocolate Mousse
Semisweet chocolate mousse, raspberry sauce, mixed berries
-
NY Cheesecake
Mixed berries, blueberry scented cardamom sauce, mint, cookie crumbs
-
Apple Cobbler
Granny Smith apples, buttery cobbler, cinnamon
-
Tiramisu
Lady fingers, mascarpone cheese, espresso coffee, cocoa
-
Strawberries with Whipped Cream
Fresh strawberries topped with whipped cream
-
Crème Brulee
Rich custard cream topped with layer of caramelized sugar
Bar Bites and Happy Hour
*Bar area only
HAPPY HOUR
-
Happy Hour
All day
Drinks
-
Beers
$4.00
-
Wine
$7.00
-
Sangria
$7.00
Bar Bites
-
MUSSLES FRA DIAVOLO
Tomato sauce, fresh basil, crushed red pepper
$14.00
-
HOMEMADE QUACAMOLE
Tortilla chips, jalapeño, cheese, sour cream
$14.00
-
TUDOR QUESADILLA
Tortilla stuffed with seasoned shredded chicken and cheese
$15.00
-
CHICKEN SKEWERS
Marinated in garlic, soy sauce, sesame oil
$15.00
-
BEEF SKEWERS
Marinated with garlic soy sauce, sesame oil
$16.00
-
BEEF SLIDERS
Mini beef burger, cheddar cheese
$17.00